Launch Alert: Rapidase VinoFast

Rapidase VinoFast: Mastering wine filtration challenges

Presenting Rapidase^® VinoFast^®, the newest innovation in the enzymatic treatment of wines, is an exciting moment for us. This new enzyme formulation is specifically designed to optimise pre-bottling operations, addressing key challenges in wine clarification and filtration that affect wine quality.

Rapidase VinoFast is a versatile liquid enzyme with a broad spectrum of pectolytic activities that target the polysaccharides implicated in filtration difficulties. These include compounds like homogalacturonans, arabinans, and fungal glucans, which traditionally slow down the processing steps post-alcoholic fermentation.

Rapidase VinoFast is a time- and energy-saving tool that may improve and speed the filtering and clarifying procedures. This not only allows for easier operations, but it also reduces the wine’s exposure to air, therefore protecting its aromatic and flavour qualities.