{"id":47161,"date":"2026-10-05T01:58:01","date_gmt":"2026-10-04T23:58:01","guid":{"rendered":"https:\/\/oenobrands.com\/?post_type=produit&p=47018"},"modified":"2026-10-12T11:32:40","modified_gmt":"2026-10-12T09:32:40","slug":"fermivin-p21","status":"publish","type":"produit","link":"https:\/\/oenobrands.com\/fr\/product\/levures\/fermivin-p21\/","title":{"rendered":"Fermivin P21"},"content":{"rendered":"","protected":false},"featured_media":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"Fermivin P21 \u2013 Levure pour rouges color\u00e9s et fruit\u00e9s | Oenobrands","_seopress_titles_desc":"Fermente \u00e0 12 \u00b0C, adapt\u00e9e aux mac\u00e9rations \u00e0 froid ou pr\u00e9fermentaires \u00e0 chaud : rouges fruit\u00e9s, ar\u00f4mes et pigments stables, bonne garde.","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"wpai_generated_summary":"","footnotes":""},"family":[129],"brand":[135],"class_list":["post-47161","produit","type-produit","status-publish","family-levures","brand-fermivin"],"acf":{"couleur_signature":"#c81d63","tagline":"VINS COLOR\u00c9S, CONCENTR\u00c9S ET FRUIT\u00c9S","logo_produit":7555,"product_brand_selection":135,"product_family_selection":129,"product_related_solutions":[49147,48096,47620,48520,47626,47621],"purpose":"

Fermivin\u00ae<\/sup> P21<\/strong> est bien adapt\u00e9 \u00e0 tous les itin\u00e9raires de vinification, capable de fermenter \u00e0 basse temp\u00e9rature (12 \u00b0C) et convient pour la mac\u00e9ration \u00e0 froid.<\/p>\n

Il donne \u00e9galement de tr\u00e8s bons r\u00e9sultats apr\u00e8s une mac\u00e9ration pr\u00e9fermentaire \u00e0 chaud.<\/p>\n

Fermivin P21<\/strong> produit des vins rouges fruit\u00e9s de haute qualit\u00e9 avec des ar\u00f4mes stables, des pigments rouges stables et une bonne structure, assurant un bon potentiel de vieillissement.<\/p>","product_results_benefits":"

Propri\u00e9t\u00e9s \u0153nologiques<\/strong><\/h3>\n
Cin\u00e9tique de fermentation<\/td>Standard<\/td><\/tr>
Besoins nutritifs<\/td>Moyens<\/td><\/tr>
Tol\u00e9rance \u00e0 l'alcool<\/td>15.5 % vol.<\/td><\/tr>
Plage de temp\u00e9rature<\/td>12-32 \u00b0C, 54-90 \u00b0F<\/td><\/tr><\/tbody><\/table><\/figure>\n

Science et Technologie<\/strong><\/h3>\n

Fermivin P21 est capable de lib\u00e9rer de nombreux compos\u00e9s aromatiques et en particulier des esters \u00e9thyliques (fruits rouges et noirs) qui sont des ar\u00f4mes stables dans le temps.<\/p>\n

L'Indice de Polyph\u00e9nols Totaux \u00e9lev\u00e9 obtenu dans les vins ferment\u00e9s avec Fermivin P21 assure un bon potentiel de vieillissement. <\/p>\n

Gr\u00e2ce \u00e0 sa tr\u00e8s forte activit\u00e9 HCDC (HCDC = 100 %), le niveau de pyranoanthocyanines est tr\u00e8s \u00e9lev\u00e9, conf\u00e9rant une couleur stable au vin.<\/p>\n

\"\"
Teneur en esters \u00e9thyliques d'un vin de Pinot noir ferment\u00e9 avec Fermivin P21 compar\u00e9 \u00e0 3 souches de r\u00e9f\u00e9rence (Bourgogne \u2013 France).<\/figcaption><\/figure>\n
\"\"
Formation de VPA par une d\u00e9carboxylation enzymatique des HCA par la levure
et l'enzyme.<\/figcaption><\/figure>","product_characteristics":"

Notes de d\u00e9gustation<\/strong><\/h3>\n

Fermivin P21 <\/strong>produit des vins rouges tr\u00e8s fruit\u00e9s avec des notes de myrtille, de m\u00fbre et de framboise et une bonne sensation en bouche.<\/p>\n

Caract\u00e9ristiques m\u00e9taboliques<\/strong><\/h3>\n
Production de SO2<\/sub><\/td>< 10 mg\/L<\/td><\/tr>
Production de glyc\u00e9rol<\/td>6 \u2013 8 g\/L<\/td><\/tr>
Production d'acidit\u00e9 volatile<\/td>< 0.24 g\/L<\/td><\/tr>
Production d'ac\u00e9tald\u00e9hyde<\/td>< 20 mg\/L<\/td><\/tr>
Production d'H2<\/sub>S<\/td>Faible<\/td><\/tr>
Facteur killer<\/td>Neutre<\/td><\/tr><\/tbody><\/table><\/figure>\n

Sp\u00e9cification<\/strong><\/h3>\n

Fermivin P21 <\/strong>contient plus de 10 milliards de cellules de levure s\u00e8che active par gramme.<\/p>","product_information":"

Origine<\/strong><\/h3>\n

Esp\u00e8ce<\/strong> : Saccharomyces cerevisiae<\/em> var. cerevisiae<\/em>.
La souche P21L12<\/strong> a \u00e9t\u00e9 s\u00e9lectionn\u00e9e par l'IFV Beaune (Institut Fran\u00e7ais de la Vigne et du Vin) en Bourgogne (France) et valid\u00e9e par OENOBRANDS en 2018.<\/p>","product_usage":"

Dosage et conditionnement<\/strong><\/h3>\n
\"Fermivin-P21-wine-yeast\"<\/figure>
\n

Fermivin P21 classique<\/strong>
Dose recommand\u00e9e : 20 g\/hL.
Conditionnement : Sachets sous vide de 500 g.<\/p>\n<\/div><\/div>\n

\"\"<\/figure>
\n

Fermivin P21 Pr\u00eat \u00e0 l'emploi en ligne
<\/strong>Dose recommand\u00e9e : 30 g\/hL.
Conditionnement : Sachets sous vide de 500 g.<\/p>\n<\/div><\/div>","product_packaging_storage":"

Conservation<\/strong><\/h3>\n

\u00c0 conserver dans son emballage d'origine scell\u00e9, dans un endroit frais (5-15 \u00b0C \/ 41-59 \u00b0F) et sec.<\/p>","product_notice_group":[{"code_langue":"EN","fichier_pdf":11171},{"code_langue":"FR","fichier_pdf":11286},{"code_langue":"ES","fichier_pdf":11246},{"code_langue":"IT","fichier_pdf":11342},{"code_langue":"PT","fichier_pdf":11386},{"code_langue":"DE","fichier_pdf":11420}]},"_links":{"self":[{"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/produit\/47161","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/produit"}],"about":[{"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/types\/produit"}],"version-history":[{"count":0,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/produit\/47161\/revisions"}],"acf:post":[{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/47621"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/47626"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/48520"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/47620"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/48096"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/solution\/49147"}],"acf:term":[{"embeddable":true,"taxonomy":"family","href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/family\/129"},{"embeddable":true,"taxonomy":"brand","href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/brand\/135"}],"wp:attachment":[{"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/media?parent=47161"}],"wp:term":[{"taxonomy":"family","embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/family?post=47161"},{"taxonomy":"brand","embeddable":true,"href":"https:\/\/oenobrands.com\/fr\/wp-json\/wp\/v2\/brand?post=47161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}