{"id":48229,"date":"2026-10-05T01:59:19","date_gmt":"2026-10-04T23:59:19","guid":{"rendered":"https:\/\/oenobrands.com\/?post_type=produit&#038;p=48229"},"modified":"2026-10-12T16:46:25","modified_gmt":"2026-10-12T14:46:25","slug":"maloferm-plus","status":"publish","type":"produit","link":"https:\/\/oenobrands.com\/es\/product\/bacterias\/maloferm-plus\/","title":{"rendered":"Maloferm Plus"},"content":{"rendered":"","protected":false},"featured_media":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"Maloferm Plus \u2013 FML en condiciones dif\u00edciles | Oenobrands","_seopress_titles_desc":"Completa la fermentaci\u00f3n malol\u00e1ctica con pH bajo, alto sulfuroso y alto grado alcoh\u00f3lico, con poco o nada de diacetilo y frescura preservada.","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"wpai_generated_summary":"","footnotes":""},"family":[172],"brand":[196],"class_list":["post-48229","produit","type-produit","status-publish","family-bacterias","brand-maloferm"],"acf":{"couleur_signature":"#76bc21","tagline":"Cultivo de bacterias Oenococcus oeni para la fermentaci\u00f3n malol\u00e1ctica en condiciones dif\u00edciles.","logo_produit":19194,"product_brand_selection":196,"product_family_selection":172,"product_related_solutions":[48451,49176,48187],"purpose":"<p>Maloferm Plus es una bacteria para completar la fermentaci\u00f3n malol\u00e1ctica en condiciones dif\u00edciles de pH bajo, alto contenido en sulfuroso y alto grado alcoh\u00f3lico.<\/p>\n","product_results_benefits":"<h3><strong>Aplicaci\u00f3n<\/strong><\/h3>\n<ul>\n<li>Inoculaci\u00f3n secuencial.<\/li>\n<li>Vinos premium tintos y blancos.<\/li>\n<li>Produce poco o nada de diacetilo.<\/li>\n<li>Se conservan la frescura y el car\u00e1cter varietal del vino.<\/li>\n<li>Presenta una fase de latencia corta y una buena cin\u00e9tica de fermentaci\u00f3n.<\/li>\n<li>Sin producci\u00f3n de aminas bi\u00f3genas.<\/li>\n<\/ul>\n<h3><strong>Ciencia y tecnolog\u00eda<\/strong><\/h3>\n<p>Par\u00e1metros del vino antes de la inoculaci\u00f3n de las bacterias:<\/p>\n<ul>\n<li>Alcohol (%) 14.7,&nbsp;<\/li>\n<li>Acidez vol\u00e1til (g\/L) 0.39<\/li>\n<li>Acidez total (g\/L) 9.0<\/li>\n<li>pH 3.2<\/li>\n<li>Az\u00facar residual (g\/L) 0.75<\/li>\n<li>SO<sub>2<\/sub> total (mg\/L) 27.9<\/li>\n<li>\u00c1cido m\u00e1lico (g\/L) 1.2<\/li>\n<\/ul>\n<figure><img loading=\"lazy\" decoding=\"async\" width=\"1101\" height=\"463\" src=\"https:\/\/oenobrands.com\/wp-content\/uploads\/2023\/02\/Product-_-bacteria_Maloferm_Maloferm-Plus-image-.png\" alt=\"Producto bacteria Maloferm_Maloferm Plus imagen\" class=\"wp-image-1539\" srcset=\"https:\/\/oenobrands.com\/wp-content\/uploads\/2023\/02\/Product-_-bacteria_Maloferm_Maloferm-Plus-image-.png 1101w, https:\/\/oenobrands.com\/wp-content\/uploads\/2023\/02\/Product-_-bacteria_Maloferm_Maloferm-Plus-image--300x126.png 300w, https:\/\/oenobrands.com\/wp-content\/uploads\/2023\/02\/Product-_-bacteria_Maloferm_Maloferm-Plus-image--1024x431.png 1024w, https:\/\/oenobrands.com\/wp-content\/uploads\/2023\/02\/Product-_-bacteria_Maloferm_Maloferm-Plus-image--768x323.png 768w\" sizes=\"auto, (max-width: 1101px) 100vw, 1101px\" \/><figcaption>La degradaci\u00f3n del \u00e1cido m\u00e1lico (g\/L) durante la inoculaci\u00f3n secuencial en Nebbiolo (Italia)<\/figcaption><\/figure>\n","product_characteristics":"<h3><strong>Propiedades t\u00e9cnicas<\/strong><\/h3>\n<p>Tolerancia a la temperatura: 14 \u00b0C<\/p>\n<p>pH: &gt; 3.1<\/p>\n<p>SO<sub>2<\/sub> total en la inoculaci\u00f3n: &lt; 60 mg\/L<\/p>\n<p>Tolerancia al alcohol: 16% (v\/v)<\/p>\n","product_information":"<h3><strong>Origen<\/strong><\/h3>\n<p><em>Oenococcus oeni<\/em> bacteria seleccionada por Oenobrands, Francia.<\/p>\n","product_usage":"<h3><strong>Dosis<\/strong><\/h3>\n<p>1 g\/hL<\/p>\n<h3><strong>Uso<\/strong><\/h3>\n<p>NO REQUIERE REHIDRATACI\u00d3N. Para una mejor distribuci\u00f3n, disuelva un sobre en 500 mL de agua sin cloro a 20 \u00b0C durante 15 minutos como m\u00e1ximo. Remueva suavemente para dispersar. Inocule las bacterias una vez finalizada la fermentaci\u00f3n alcoh\u00f3lica. Tambi\u00e9n apta para la coinoculaci\u00f3n.<\/p>\n","product_packaging_storage":"<h3><strong>Formato<\/strong><\/h3>\n<p>Disponible en sobres de 25 g o de 100 g.<\/p>\n<h3><strong>Conservaci\u00f3n<\/strong><\/h3>\n<p>El producto puede conservarse 18 meses a 4 \u00b0C o 36 meses a -18 \u00b0C.<\/p>\n","product_notice_group":[{"code_langue":"EN","fichier_pdf":48235},{"code_langue":"FR","fichier_pdf":48234},{"code_langue":"IT","fichier_pdf":17743},{"code_langue":"PT","fichier_pdf":48232},{"code_langue":"DE","fichier_pdf":48233},{"code_langue":"RO","fichier_pdf":48231},{"code_langue":"BG","fichier_pdf":48236}]},"_links":{"self":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/produit\/48229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/produit"}],"about":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/types\/produit"}],"version-history":[{"count":0,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/produit\/48229\/revisions"}],"acf:post":[{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/solution\/48187"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/solution\/49176"},{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/solution\/48451"}],"acf:term":[{"embeddable":true,"taxonomy":"family","href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/family\/172"},{"embeddable":true,"taxonomy":"brand","href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/brand\/196"}],"wp:attachment":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/media?parent=48229"}],"wp:term":[{"taxonomy":"family","embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/family?post=48229"},{"taxonomy":"brand","embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/brand?post=48229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}