{"id":18479,"date":"2022-03-10T09:33:00","date_gmt":"2022-03-10T08:33:00","guid":{"rendered":"https:\/\/oenobrands.com\/celebrando-100-anos-de-excelencia-la-historia-de-rapidase\/"},"modified":"2025-10-16T10:07:08","modified_gmt":"2025-10-16T08:07:08","slug":"celebrando-100-anos-de-excelencia-la-historia-de-rapidase","status":"publish","type":"post","link":"https:\/\/oenobrands.com\/es\/celebrando-100-anos-de-excelencia-la-historia-de-rapidase\/","title":{"rendered":"Celebrando 100 a\u00f1os de excelencia: la historia de Rapidase"},"content":{"rendered":"\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\">\n<p>Mientras Oenobrands celebra el centenario de la marca Rapidase<sup>\u00ae<\/sup>, recordamos un recorrido que comenz\u00f3 en los primeros a\u00f1os de la biotecnolog\u00eda industrial. <strong>Nuestra planta de producci\u00f3n en Seclin, Francia, ha sido un referente en innovaci\u00f3n enzim\u00e1tica desde su fundaci\u00f3n.<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img alt=\"ANNIVERSARY-logo-2-rapidase\" loading=\"lazy\" decoding=\"async\" width=\"350\" height=\"283\" src=\"http:\/\/oenobrands.com\/wp-content\/uploads\/2024\/07\/ANNIVERSARY-logo-2-rapidase.png\" alt=\"\" class=\"wp-image-10624\" srcset=\"https:\/\/oenobrands.com\/wp-content\/uploads\/2024\/07\/ANNIVERSARY-logo-2-rapidase.png 350w, https:\/\/oenobrands.com\/wp-content\/uploads\/2024\/07\/ANNIVERSARY-logo-2-rapidase-300x243.png 300w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><\/figure>\n<\/div><\/div>\n<\/div>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-drop-cap\"><strong>Fundada en 1922,<\/strong> Rapidase fue desarrollada por <strong>Auguste Boidin y Jean Effront<\/strong>, pioneros en la comercializaci\u00f3n de la amilasa bacteriana. Esta enzima, esencial en el procesamiento del almid\u00f3n, sent\u00f3 las bases de un legado de avances en la tecnolog\u00eda enzim\u00e1tica. <\/p>\n\n<p>El desarrollo de la marca continu\u00f3 bajo la direcci\u00f3n de empresas como <strong>Gist-Brocades<\/strong> y <strong>DSM,<\/strong> y m\u00e1s tarde <strong>dsm-firmenich<\/strong>, logrando avances en diversas familias de enzimas como A<strong>milasas, Proteasas y Pectinasas.<\/strong><\/p>\n\n<p>El papel de<strong> Rapidase<\/strong> se ampli\u00f3 notablemente en la industria vin\u00edcola, destacando los valores fundamentales que definen su labor hoy en d\u00eda: la calidad dsm-firmenich, la rapidez, la precisi\u00f3n y las aplicaciones personalizadas para cada proceso de vinificaci\u00f3n.<\/p>\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/oenobrands.com\/product\/enzyme\/rapidase\/\" target=\"_blank\" rel=\"noreferrer noopener\">Gama Rapidasa<\/a><\/div>\n<\/div>\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Las enzimas Rapidase han transformado la elaboraci\u00f3n del vino durante el \u00faltimo siglo con soluciones enzim\u00e1ticas pioneras.<\/p>\n","protected":false},"author":3,"featured_media":18480,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"1","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[30],"tags":[],"class_list":{"0":"post-18479","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-noticias"},"acf":[],"_links":{"self":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/posts\/18479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/comments?post=18479"}],"version-history":[{"count":0,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/posts\/18479\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/media\/18480"}],"wp:attachment":[{"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/media?parent=18479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/categories?post=18479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oenobrands.com\/es\/wp-json\/wp\/v2\/tags?post=18479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}